Crispy Chickpea
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Crispy Chickpea
................................$Spring Rolls
................................$Calamari
................................$Coconut Creme Brulee
................................$Greens
................................$Margarita and Negroni
................................$Edamame
................................$Bibimbap
................................$Thyme Salted Fries
................................$Japanese Seaweed Salad
................................$Iced Chocolate
................................$Vegetable Gyoza
................................$Gingerbread
................................$Thyme Fries with Truffle Mayo
................................$Fireball Espresso Martini
................................$Yum Yum Korean Chicken
................................$Blondie Bar in Southbank offers a diverse and exciting menu that caters to a range of tastes. From crispy chickpeas to savory spring rolls, the starters are perfect for sharing, with the calamari being a standout. For something light yet satisfying, the Japanese seaweed salad and edamame are refreshing options. If you're in the mood for a heartier dish, the Bibimbap is a flavorful Korean classic, while the Yum Yum Korean chicken adds a spicy twist. Don't miss the thyme salted fries or the luxurious thyme fries with truffle mayo for a unique take on a classic side.
For those with a sweet tooth, Blondie Bar has you covered with their indulgent coconut crème brûlée, a creamy delight that’s the perfect end to your meal. You can also treat yourself to a gingerbread dessert that offers a cozy, spiced finish. The drinks menu is equally impressive, with cocktails like the Margarita and Negroni offering a sophisticated touch. If you’re craving something sweet, the iced chocolate is a refreshing option.
Whether you're stopping by for a quick bite or a long, leisurely meal, Blondie Bar’s menu delivers a memorable dining experience. With something for everyone, it's a must-visit spot in Southbank, combining creativity and comfort in every dish and drink.